A couple of dozen plants were harvested today. Threshing and winnowing by hand yielded more than ten kernels per seed head, for a total of three teaspoons of very fresh wheat berries. Our kernels are a little smaller than the original Glenn seed. Today's reaping is about 20% of our backyard crop.
Having computed the area of the wheat pots to be about one-ten-thousandth of an acre, this represents the equivalent of more than 21 bushels per acre. It does help to not have hungry ground squirrels.
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Final accounting at Maggie's Farm finds our last remaining variety, the spelt, now devoured.
We leave this year's wheat fields in their busy little hands.