A couple of dozen plants were harvested today. Threshing and winnowing by hand yielded more than ten kernels per seed head, for a total of three teaspoons of very fresh wheat berries. Our kernels are a little smaller than the original Glenn seed. Today's reaping is about 20% of our backyard crop.
Having computed the area of the wheat pots to be about one-ten-thousandth of an acre, this represents the equivalent of more than 21 bushels per acre. It does help to not have hungry ground squirrels.
Final accounting at Maggie's Farm finds our last remaining variety, the spelt, now devoured.
We leave this year's wheat fields in their busy little hands.